Description

Edradour 2014 Aged 10 Years Sauvignon Michael Eppan Single Malt Scotch Whisky (700ml)

Volume: 700ml           ABV: 48.2%           Age: 10 Years Old           Country: Scotland

The Whisky

The Edradour 2014 Aged 10 Years (Michael Eppan Sauvignon Blanc Cask) is a vibrant and experimental Highland malt that pushes the boundaries of traditional spirit finishing. Distilled in 2014 and matured for a full decade, this expression underwent a significant finishing period in Sauvignon Blanc white wine casks from the esteemed Michael Eppan winery in Italy. Bottled at 46% ABV, it offers a fascinating contrast to the distillery’s heavier sherry-matured releases.

Inside information reveals that the choice of Sauvignon Blanc wood was intended to highlight the bright, ester-rich citrus notes of the Edradour distillate. While red wine casks often add weight and tannin, these white wine casks impart a crisp acidity and tropical sweetness. As with all premium Edradour bottlings, this 700ml release is non-chill filtered and natural in colour, preserving the oily mouthfeel that collectors prize.

Our Tasting Notes

Nose: Unusually fresh and zesty. You’ll find aromas of gooseberry, green grass, and lemon curd, intertwined with Edradour’s signature malty sweetness. As it sits, a delicate floral note of elderflower and white peach emerges.

Palate: The texture is surprisingly creamy despite the high acidity of the wine finish. Initial flavors of tart green apples and passionfruit are balanced by honeyed cereal and vanilla. Mid-palate, a gentle flinty mineral note appears, reminiscent of a crisp Italian white wine.

Finish: Clean and refreshing. The finish lingers with lime zest, white pepper, and a touch of oak dryness, leaving a crisp, mouth-watering sensation that is perfect for warmer weather.

The Distillery

Edradour is a jewel of the Highlands, situated in a picturesque glen above Pitlochry. It is famous for its small-scale production, using some of the smallest legal stills in Scotland. A unique factual detail: The distillery’s spirit stills have a capacity of only 400 liters, which results in very little copper contact and a heavy, robust spirit that can withstand intense wine finishing. This “Michael Eppan” series is a collaboration that bridges the gap between Highland distilling tradition and the precision of Northern Italian winemaking.

Overall Review

The Edradour 10 Year Old Sauvignon Blanc Finish is widely reviewed as a “game changer” for those who find traditional malts too heavy. Critics praise its unusual brightness and crystalline fruit notes, making it a standout choice for enthusiasts looking to explore the lighter, more aromatic side of the Edradour spirit.