Description
Springbank Local Barley Aged 10 Years Campbeltown Single Malt Scotch Whisky (700ml)
Volume: 700ml ABV: 57.3% Age: 10 Years Old Country: Scotland
This Springbank is the third release in the local barley series. The success of the 2016, 16 years old local barley release and the 2017, 11 years old local barley has shown Springbank that there should be further expressions in the coming years. This single malt has been matured for 10 years in 70% ex-Bourbon barrels and 30% Sherry casks.
Official Tasting Notes
Nose: The nose on this dram is constantly changing and always exquisite. Pick your favourite dessert: vanilla ice-cream with butterscotch sauce, pecan pie or creme caramel. Custard cream biscuit and chocolate honeycomb are also present. The tasting panel has a sweet tooth.
Palate: The whisky has a lovely delicate floral quality of lemongrass and citrus tea. There’s also the sweetness of almonds and marzipan which is balanced with a hint of peat and ends on a note of luxury, pure smooth velvet.
Finish: You can tell this was matured in a dunnage warehouse, with the soft earthy finish. At the end you can taste salted caramel and the spiciness of freshly baked cinnamon buns drizzled with honey.
Additional information
Weight | 2 kg |
---|---|
Dimensions | 43 × 24 × 14 cm |
Country | Scotland |
Aged | 10 yrs |
Distillery | Springbank |
Flavour Profile | Bourbon Cask, Cask Strength, Sherry Cask |
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