Bankhall Werther’s Old Fashioned Whisky Cocktail
Ingredients
- 50 ml Kinglake STR Cask
- 10 ml Werther’s Original Sugar Syrup
- 1 dash Angostura Bitters
- Garnish: Orange Zest
Instructions
- Add all the ingredients to a mixing glass
- Add ice
- Stir, stir, stir
- Strain into a Ginza glass with one gorgeous piece of ice
- Garnish with the lemon zest
Notes
To make the Werther’s Original Syrup – you need 100 ml of water and 10 candies. Just add the water and candy to a pot and heat it over the stove. When the candies have melted you have Werther’s Syrup! I don’t add extra sugar as I find it sweet enough but you can always add more.
