Volume: 700ml ABV: 50% Age: No Age Statement Country: India
Jim Murray’s voted this single malt his third best whisky in the world for 2010. Amrut Fusion is a fusion of whisky made from 25% peated barley extracted from Scotland and 75% barley extracted locally from India.
Official Tasting Notes
Nose: Gristy smoked barley, kippers with a slated butter, peppered bite.
Palate: The delivery, though controlled at first, is massive! Then more like con-fusion as that smoke on the nose turns into warming, full blown peat, but it far from gets its own way as a vague sherry trifle note (curious, seeing how there are no sherry butts involved) – the custard presumably is oaky vanilla – hammers home that barley – fruitiness to make for a bit of a free-for-all; but for extra food measure the flavours develop into a really intense chocolate fudge middle which absolutely resonates through the palate
Finish: A slight struggle here as the mouthfeel gets a bit puffy here with the dry peat and oak; enough molasses sweetness to see the malt through to a satisfying end, though. Above all the spices, rather than lying down and accepting their fate, rise up and usher this extraordinary whisky to its exit
|Dimensions||35 × 14 × 14 cm|
Bourbon Cask, Cask Strength, Peat Smoke, Sherry Cask
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