Volume: 500ml ABV: 55.7% Age: 11 Years Old Country: Scotland Chill-Filtered?: Un-chillfiltered
Ballechin is produced at the Edradour distillery. The name Ballechin originates from a fellow Perthshire farm distillery, which sadly closed its doors in 1927. There, Alfred Barnard, who catalogued all the distilleries in the UK in the 1880’s, made reference to having experienced a peated whisky.
Ballechin was first produced in 2003 using heavily peated barley which has a peated level of no less than 50ppm
Part of the Straight From The Cask range. This bottling was aged for 11 years in a single Bordeaux wine cask. Distilled on the 7th of December 2005 and bottled on the 2nd March 2017 from cask number 384. Only 407 bottles were produced worldwide.
No tasting notes available.
|Dimensions||35 x 24 x 24 cm|
Cask Strength, Peat Smoke, Wine Cask
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